South Africa Sponge Cake Recipe 

south Africa sponge cake recipe 

  The history of  south Africa sponge cake recipe

A King Leopold II of Belgium, responsible for the colonisation and the genocide in the Congo region in the late 19th century

It was 1984 documentary series mentioned by Basil , There are many recipes have taken from African such as

Pudding called malva pudding, kaab el ghzal, koeksister ..ets

But today will talk about malva pudding what the meaning of malva pudding. The meaning marshmallow, referring to the similarities between marshmallows and the pudding's texture, although some say that the name is derived after the fact that the pudding used to contain Malvasia wine.Davidson, describing the history of Africa.

The ingredients

65 ml margarine

250 ml sugar

15 ml apricot jam

1 egg

250 ml flour

5ml bicarbonate soda

250 ml milk

15 ml vinger

Sauce:

250 ml evaporate milk

100 ml sugar

125 ml water 

Steps for baking  :  

·       Cream margarine and sugar,then add jam.

·       Whisk egg .

·       Add to mixture flour.

·       Dissolve bicarbonate soda in milk +vingar mix well.

·       Pour into large flat elide and put in oven for 10-12 minute.

·       To make sauce mix ingredients and heats slightly to dissolve sugar, and pour over hot pudding serve with ice cream.

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